"LE MIEL DE CANNE"
"LE MIEL DE CANNE A SUCRE RECONNU MONDIALEMENT"
ORGANIC "SUGAR CANE HONEY" also called Rapadura in Brazil is made by simply evaporating freshly squeezed cane juice. This name comes from the inhabitants of South America and the Caribbean islands, because its taste is comparable to that of bee honey although it has 10 times more essential minerals and vitamins. It is also commonly called rapadura, panela in most South American countries such as Costa Rica, Mixico, Brazil, Venezuela, Colombia.
Organic Sugar Cane Honey is a perfect flavor enhancer that naturally mellows the intensity of organic ginger while facilitating the creation of new intense and invigorating tropical flavors.
According to numerous scientific studies, sugar cane honey would be perfect for the prevention of heart problems, the proper functioning of the kidneys, the intestinal transit, would strengthen the immune system, thus helping to keep in shape and good general health.
This natural and vegan honey is also used as an appetite stimulant, especially in children, not to mention that it improves digestive health. It is an extremelyrich in essential minerals, including phosphorus, magnesium, calcium, iron, and with a 10X superior to that of bee honey....
Delicious & Organic
As sweet and tasty as bee honey, it is consumed plain by children or adults for its taste and its contributions of minerals and vitamins
Taste Enhancer
Thanks to its notes of caramel and its perfect marriage with acidic juices, it makes it possible to design large varieties of cocktails without saturation in sweet sensation.
Taste Enhancer
By consuming it, it does not generate a feeling of sweet saturation. Even in relatively moderate doses, it reveals tastes, especially those with high acidity.
High Essential Mineral Content
Cane honey is not sugar! It is a natural invigorating. Very high content of minerals Ph, Cu, Fr, Mg, Ca, Pt, Se and essential vitamins B1. 10 times more than bee honey
